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Mardi Gras Dinner at Society Fair

Mardi Gras Dinner at Society Fair

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Tuesday, February 28, 2017: 6:30 PM in the Bistro
First Course
  • Roasted butternut squash soup
  • Mixed greens with crispy celery root, apples, walnuts, red cabbage, and apple-rosemary vinaigrette


  • Herbed salmon with French green beans, roasted potatoes, and aioli
  • Jambalaya Louisiane with house made Andouille sausage, Amish chicken, and rice
  • Mini chocolate hazelnut & lemon tarts, mini banana puddings

This is a Tasting Twig Event. Tickets are $50, includes food, tax, and service. Beverages additional cost. Tickets will be available until Sunday, February 26. 

Type: Event

Vendor: Society Fair

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